The chocolate is worked at low temperatures and it is not "conched" to distribute the cocoa butter. As a result, the sugar crystals do not fully melt into the chocolate. This is by design; Antica Dolceria Bonajuto is one of the few (only?) establishments to make chocolate according to this method, which would have been close to what it tasted like at its original discovery by Europeans.

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Bonajuto Chocolates Bonajuto chocolates is the oldest chocolate maker in Sicily, having occupied a small marble building in the Baroque town of Modica since 1880. While most chocolatiers have long-since adopted modern chocolate innovations, making their bars smooth and sweet, Bonajuto has stayed true to its 19 th Century roots.

Write a review The chocolate is worked at low temperatures and it is not "conched" to distribute the cocoa butter. As a result, the sugar crystals do not fully melt into the chocolate. This is by design; Antica Dolceria Bonajuto is one of the few (only?) establishments to make chocolate according to this method, which would have been close to what it tasted like at its original discovery by Europeans. The chocolate of Modica, in the province of Ragusa, is the only chocolate in the world which is produced according to the original recipe and methodology of the Aztecs. Since 1880, the Bonajuto family has produced a fine example of this chocolate and their original shop, … Antica Dolceria Bonajuto, Modica, Italy. 34,202 likes · 642 talking about this · 8,467 were here. The Oldest Chocolate Factory in Sicily - La Più Antica Fabbrica di Cioccolato in Sicilia Francesco Bonajuto founded the current place in 1880 but with the name of Caffè Roma, a socialist inspired meeting place, which became Antica Dolceria Bonajuto in 1992.

Bonajuto chocolate

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While most chocolatiers have long-since adopted modern chocolate innovations, making their bars smooth and sweet, Bonajuto has stayed true to its 19 th Century roots. We would like to show you a description here but the site won’t allow us. Bonajuto chocolate, made in Modica in eastern Sicily, is for anyone who loves chocolate but thinks they’ve tried everything. The technique used to make them doesn’t soften the sugar, so the results are loaded with crispy sugar crystals that crunch in your mouth.

The scientists say that they expected chocolate especially dark chocolate to i Sicilien Antica Dolceria Bonajuto-Modica och Ceramiche Alessi Caltagirone 

Modica Bonajuto chocolate. Xocolic chocolate liquor with chili pepp.

Xocolic chocolate liquor with chili pepp. Size: 0,5l. Alc/Vol: 17%. Xocolic, Bonajuto chocolate liqueur with chili pepper. Not available. By the same company.

(1)Amor Chocolats S.A. (3)Ananda Cocoa & Coffee (1)Andrea Stainer (5)Andrés Megías Mendoza, S.A. (1)Antica Dolceria Bonajuto (1)Antica Dolceria Rizza  Air-conditioned vehicle; Private transportation; WiFi on board; Bottled water; Modica Chocolate tasting.

www.bonajuto.it. The oldest chocolate factory in Sicily Six generations of artisan confectioners Antica Dolceria Bonajuto is the legendary historic brand from the town of Modica in Sicily, most famous for its chocolate from Modica.. Outstanding flavors, beautiful packaging and the highest quality of traditional production processes results in truly special products.
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Bonajuto chocolate

In this way the Dolceria guarantees the production of a high-range authentic chocolate. Hyblean recipes and cold-processed chocolate are just some of the company’s strengths. Bonajuto chocolate packagings: a matter of style Here is a short film from our buyers trip to Modica, Sicily.

Detta är en villa med 1 sovrum, i närheten av Cappella Bonajuto. erbjuder boende för 2 gäster inom 1,8 km från MUSEO CROCIFERI - Art and Chocolate.
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Modica's chocolate is as Baroque as the city's architecture. It is rich, dramatic, unabashedly opulent—and unique. There are many excellent chocolate makers in Modica, but Antica Dolceria Bonajuto is the best one and is now regarded as an institution in town. We love their dark grainy chocolate and all the other incredible treats you can find in this little alley off Corso Umberto I in Modica.

Xocolic, Bonajuto chocolate liqueur with chili pepper. Not available.